McArthurs

2400 E Missouri Ave, Phoenix, AZ 85016

Description

Stylish spot for seasonal American fare. Contemporary restaurant & bar offering Southwestern takes on market-driven, organic American dishes.

Features

  • Price: $$

Comments

Nan L -

Great breakfast. Definitely recommend the lemon cream cheese pancakes with blueberry compote. Not worth $16, but this is a resort restaurant and those kind of prices come with the territory. The waitress told us it was a new item on the menu and recommended it. Great recommendation! The restaurant was not very crowded. On this day they had a buffet, which our waitress said was only for the week between Christmas and New Year's. Although the food was good, the service was slow. The decor is lovely, and styled after Frank Lloyd Wright's designs.

Rachel Ewell -

Wow what an excellent dining experience! The service and food was absolutely top notch and the atmosphere was perfection. Highly recommend the steak frites and the wedge salad but honestly I’m sure you can do no wrong. The menu had so many tasty options, I can’t wait to come back!

CC -

We loved our experience at MCarthurs. The atmosphere and service are excellent. The food was good - the fish tacos were amazing and the carrot soup and salad was good. The chicken sandwich was just ok, pretty dry. Wine selection is relatively limited. All in all it’s a beautiful setting and work a visit.

Tom Elwood -

Superb. Beautiful setting in tastefully restored Frank Lloyd Wright hotel, with attention to detail. Elton was the consummate gentleman server. Food was artfully presented and delicious. I started with the cocktail "Baby You're Driving:" cruzan single barrel, lime juice, pure cane syrup, angostura bitters, chandon brut classic, mint - nicely balanced, not sweet. Then had carrot-ginger soup (smooth, balanced) and a shrimp cocktail. Delightful.

Sharbel Zogheib -

Great food and great service. Had the Nashville Style Chicken Sandwich on 2 occasions, and they were great both times. Also had a specialty dessert (photo) which was really good. Banana cheesecake with caramel and carmalised bananas. ?

David Chastain -

Highly recommended restaurant in the iconic Arizona Biltmore. Bartender Sasha deserves 10/10 praise, she was amazing. Not far behind was the BLT+Avacodo. Bacon was piled high atop a delicious heirloom tomato, it was incredible. Great vide. Can't say enough about the service. Not your standard hotel/resort experience here at the Biltmore.

Becca Rogers -

The serving staff are phenomenal. They are friendly, knowledgeable, accommodating, and just wonderful folks. The restaurant is incredibly kid and baby friendly as well! Our little one was having a rough night after skipping a nap, and several staff members let us know that our baby was welcome in whatever state he was - crying or sleeping or upset. They set our minds at ease with a potentially fussy little one. The food was also really good. We ate there several times and were never disappointed. Shout out/kudos to Jared and Asia for being amazing!

Janessa Rens -

We enjoyed an impeccable dining experience for Christmas dinner last night. The service was flawless and we had to refrain from licking our plates! Still dreaming about that shrimp cocktail! Thank you for making our Christmas meal such an unforgettable experience and for making our little family of three feel at home. My five year old daughter even hugged our amazing server! The Biltmore never disappoints.

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2400 E Missouri Ave, Phoenix, AZ 85016
(602) 954-2518
Monday
02:00:00 - 02:00:00
Tuesday
02:00:00 - 02:00:00
Wednesday
02:00:00 - 02:00:00
Thursday
02:00:00 - 02:00:00
Friday
02:00:00 - 02:00:00
Saturday
02:00:00 - 02:00:00
Sunday
02:00:00 - 02:00:00

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