The Greens on The Rooftop at Pier 17

89 South St, New York, NY 10038

Description

Cool rooftop bar with New American eats. Unique rooftop venue specializing in seasonal New American dishes, cocktails & creative desserts.

Features

  • Price:

Comments

Jenny Saunders -

Christmas Eve dinner experience with a private cabin. We were greeted warmly and sat quickly. It was comfortable seating for our party of 5. They recommended we put all the orders on one ticket - so we did that. The drinks came quickly after we ordered. The food was good! It came out to us warm and flavorful. All the dinner ware and cups are disposable. The view is great. Sunset and then night time skyline views. It is not cheap and not a fine dining experience. It was perfect for my out of town parents - they loved the whole thing. We gave great memories and pictures for our Christmas Eve 2021.

Nataly Gorousingh -

The ambiance is amazing. We arrived on time checked in, showed our vaccination cards and were assigned a cabin almost immediately. The cabin we were assigned (A7) had no heat. It was 22 degrees. We told our attendant and she promptly found a new cabin that was well heated. The view was truly spectacular. We brought along our 6 year old and he was so excited that he could see the Statue of Liberty. We scan the QR code on the table, ordered from our phone and paid at the same time. We looked up the menu prior to coming so it helped us with deciding. The attendant didn't know much about the menu when asked how food items were prepared or whether they were sweet/spicy. Menu options are very limited, so is the alcohol. However, we viewed the menu prior to coming so we knew what to expect. Our attendant recommended ordering then taking a stroll for the view. That was a great suggestion as our food came as soon as we took a walk around the rooftop. It is 90 minute for each reservation but they weren't strict with the time limit (which was good for us). Overall the experience was good. Would definitely go back. The best thing on the menu is the Buttermilk Fried Chicken - trust me!! We ordered quite a few things from the menu and really liked the fried chicken. It was so good we ordered a second one. I love the concept (perfect for the current COVID world) but I would recommend a BYOB in addition to their alcohol offerings. It is was way too limited. I had the rum punch, it was a small can, but was good. No kids menu if you're bringing a little one. My recommendations are more variety in the food and alcohol selections and BYOB would be a great addition to this concept. Overall great rooftop experience!

Diego Santiago -

Unfortunately very mediocre. I booked a private cabin for my partners birthday ($50 to reserve, does not go towards your bill). Unfortunately the cabin we received (A4) was freezing and had no view. We were told that the cabins were first come, first served, despite having paid for reservations and showed up early...you're just SOL if all the good ones are taken, dump your $50 down the drain because you might as well have stayed home. Needless to say, it wasn't the intimate romantic setting I had hoped for. Instead, we spent our time cuddling trying to stay warm, waiting for the the unfortunately mediocre food. To stay warm we ordered the grilled cheese and tomato soup (over $30 + tip + cabin reservation). When the food finally arrived, we were disappointed. I'll let the pictures speak for themselves. Worst of all, the service was bad as well! The server didn't bring us water and didn't respond to our call button. Maybe this place would be nicer when it's warmer, or if you luck out with a better seat, or maybe in the day time. But our experience was pretty awful.

Karen Sterner -

What a great experience! We were greeted quickly and warmly. We were shown to our cabin and it was perfect. Cozy, simple and comfy, a "fireplace" and music piped in as well. Using Q code made ordering a breeze. New York prices, but you are dining in New York and you are getting so much more than just a meal. Totally worth it. You can order at your pace, and your food and drinks are delivered quickly. It was so nice to be able to leave your cabin, walk around the rooftop and take in the fantastic view and then go back for a bit more food and drink. The reservation was a surprise for my husband's birthday and he loved it! We are from out of state, but will be back again. Thanks to the team at the Greens Rooftop at Pier 17. You all are the best!

Big Yu (President/InAvator) -

Nice Rooftop, good for private meetings or a date. This is NYC in the winter so it is cold. They did a good job of making it warm in these booths. I enjoyed the food but bec the kitchen isn't in the same place as the rooftop, the plating is in plastic covered paper plates. The food temp was still warm however. The best part of this restaurant is the ambience.

Tokyo Flo -

This was aesthetically pleasing. The takeout containers are hideous! My good ending up being so dry because that container sucked up all my sauce! I rang the button for assistance so many times and NO ONE CAME! It looked beautiful and on a snowy night, it was so perfect, however I don’t know if I’ll ever return. Other than some cute pics, there was nothing more for me

G Gonzalez -

I have been dying to come here and not only indulge in the beautiful view but also to try the food! The seaport has changed so much! We decided to have lunch one Sunday; my husband and I are so happy we came! The food and drinks were delicious, the service was impeccable! Juan Perez and the team were courteous, attentive, and continuously checked into make sure were good! Definitely coming back! Thank you Juan, Jasmine & team!!!!

Ladi Dre -

$$$$$$$. Food was lukewarm at best. Not worth the money. $60 pitcher was practically non-alcoholic not worth the money. One entree came out before all the rest and BEFORE the "appetizers." Not worth the money. Had a reservation and they had to "find us a table." Ambiance was nice enough. So much waste of plastic! The water bottles came with plastic cups. The pitcher came with 6 plastic cups. Each time they brought food they brought plastic utensils. Edit 12.13.21. Elated they switched to biodegradable plates/ napkins and bamboo utensils! ⭐⭐⭐⭐⭐ Winter huts were amazing. Food still as above. Individual drink ? actually tasted as though there was alcohol.

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89 South St, New York, NY 10038
(917) 512-7540
Monday
12 - 02:00:00

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